Outrageous Chocolate Chip Cookies

• ½ cup granulated sugar
• ⅓ cup packed brown sugar
• ½ cup butter, softened
• ½ cup crunchy peanut butter
• ½ teaspoon vanilla
• 1 egg
• 1 cup flour
• ½ cup oats, quick or regular
• 1 teaspoon baking soda
• ¼ teaspoon salt
• 6 ounces semisweet chocolate chips

1. Heat oven to 350 degrees Fahrenheit. Beat sugars, butter, peanut butter, vanilla, and egg in a medium bowl until creamy and well blended. Mix in flour, oats, baking soda, and salt. Stir in chocolate chips.
2. Drop dough by rounded teaspoonfuls about two inches apart onto un-greased cookie sheet.
3. Bake ten to 12 minutes or until light, golden brown. Cool one minute then remove from cookie sheet.